pasture fed animals, naturally reared
meat with the sweetest flavour and texture
Nicky and Martin are passionate about their herd, taking time, experience and care to rear their stock naturally. Their animals are all free-range, grazing in the fields at Esgair.
The cattle thrive on the varied grasses, wildflowers and herbs that are part of a healthy meadow.
The pigs enjoy an outdoor, free range life style.